Plate of tagliatelle al ragù — Bolognese, Ruggero Pini 2025
Plate of tagliatelle al ragù — Bolognese, Ruggero Pini 2025
Bolognese — A Story Worth Traveling For

2025 · Article · LAB University of Applied Sciences

On food storytelling, place identity, and sustainable tourism.

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Alessandra Spisni in the Apennines — Food Storytelling project, Ruggero Pini
Alessandra Spisni in the Apennines — Food Storytelling project, Ruggero Pini
Alessandra Spisni

2023-2025 · Editorial Project · Creative Lead

200M+ organic views. One video reached 30M+.

Traditional Italian cooking documented through video and live formats.

Ruggero Pini teaching food storytelling — IAL Emilia-Romagna, 2025
Ruggero Pini teaching food storytelling — IAL Emilia-Romagna, 2025
Food Storytelling & Video Production

2025 · Teaching · IAL Emilia-Romagna

16 hours on food storytelling and video production for professional students.

Video still from Resisting the Patient Body — Sarah and Ruggero Pini, Journal of Embodied Research
Video still from Resisting the Patient Body — Sarah and Ruggero Pini, Journal of Embodied Research
Resisting the 'Patient' Body: A Phenomenological Account

2019 · Video Article · Journal of Embodied Research · With Sarah Pini

Cancer, dance, embodied practice. Filmed over ten years.

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Video still from Resisting the Patient Body — Sarah and Ruggero Pini, Journal of Embodied Research
Video still from Resisting the Patient Body — Sarah and Ruggero Pini, Journal of Embodied Research